• Hand holding a sisal dish brush with bamboo head and metal hanging loop against green trees
  • Side and top view of a sisal bamboo dish brush with wooden handle and metal hanging loop
  • Hand scrubbing a soapy blue bowl with a sisal bamboo dish brush over a black kitchen sink
  • Two long handled bamboo dish brushes with sisal bristles held by a person wearing a gray apron.
  • Product information card for Plantish Sisal Dish Brush with features and care instructions.
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Plantish

Long-Handled Sisal Dish Brush & Refill Heads

Long-Handled Sisal Dish Brush & Refill Heads

$9.50 USD
$9.50 USD
Sale Sold out
Shipping $7.99 | FREE over $50
  • Refillable, compostable head
Count

Our Testing Verdict: Scrubbing without Scratches
After three months of daily use, this has become our go-to dish brush in the kitchen. Its all-sisal bristles foam up soap nicely, and they are gentle enough for glassware. Our favorite feature is the replaceable head. When the bristles wear down, it slides right off the metal wire clip, so you can swap in a new head and keep the handle.

Why We Love It:
This long-handled brush is a sturdy, comfortable alternative to plastic dish scrubbers. The beechwood handle gives a solid grip and enough reach to get into deep pots, jars, and containers. A small metal loop at the end of the handle lets you hang it on a hook by the sink, so the bristles dry fully between uses instead of sitting in a puddle.

Dimensions:
9" L x 2.5" W x 1.75" H

Materials:
Beechwood Handle, Bamboo Brush Head Base, Sisal Bristles, Metal Wire Clip and Hanging Loop

What's Included:
1 Long-Handled Sisal Dish Brush

Need a firmer long-handled brush for tougher scrubbing? Find it here. 

Sustainability & Certifications

Plastic-Free From Bristle to Packaging

Most dish brushes and sponges are made from nylon, polyester, or polyurethane foam, which shed plastic fibers into the drain as they wear down and go straight to the landfill when you're done with them.

  • No Plastic Bristles: Sisal is a plant fiber, so there are no synthetic bristles breaking off into your sink.
  • Replace the Head, Not the Brush: The handle is built to last, so only the small bamboo head needs replacing.
  • Plastic-Free Shipping: These arrive to us packed in paper or cardboard, with no individual plastic wrapping.

Care & How To Use

How to Use

  • Wet bristles and add dish soap, or scrub wet brush over a solid dish soap block.
  • Excellent for glassware and everyday dishes. Our firmer version is available for cast iron, baking dishes, and pots & pans with stuck-on food.

Drying & Lifespan

  • Rinse after each use and hang by the metal loop, or stand it with bristles facing down, so water drains away from the wood.
  • Do not soak. Standing water shortens the life of the wood and bristles.
  • Replace the head when the bristles splay or soften: pinch the two metal pieces of the handle below the metal clip together so that the metal ring slides over them, towards the wooden part of the handle. This loosens up the clip around the head so that it can be removed and replaced. Slide the ring back up towards the new head to tighten the clip up again.

FAQs

How do I replace the head?
No tools needed: pinch the two metal pieces of the handle below the metal clip together so that the metal ring slides over them, towards the wooden part of the handle. This loosens up the clip around the head so that it can be removed and replaced. Slide the ring back up towards the new head to tighten the clip up again.

How long does a head last?
It depends on how often you use it and how well it dries. With daily use and hanging to dry, ours has held up for 3-4 months.

Which bristle type should I choose?
Choose this brush for everyday dishes, glasses, and delicate cookware. Choose the firmer brush available here if you scrub a lot of pots, pans, and baked-on food.

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