Strong, lightweight & curved for effortless flipping
Why We Love It: This teak stir-fry spatula is built for high-heat, high-volume cooking, without the bulk. The long, ergonomic handle gives you control, while the wide, thin blade flips stir-fries, sautés, and veggies with ease. Its gently curved edge helps you reach into the corners of pans without scratching, making it ideal for all types of cookware.
Sustainability Spotlight: Crafted from 100% golden brown teak, sustainably sourced and hand-finished with coconut oil. Teak’s natural moisture and heat resistance means it lasts for years, with no plastics, coatings or synthetic binders.
Care Tip: Hand wash only with warm water and mild soap. Dry thoroughly and store in a dry place. To maintain its smooth finish, oil occasionally with food-safe oil like coconut or mineral oil.
